Introducing Piglet - the ultimate solution for cooking whole pork shoulders or small whole hogs. Featuring a unique door system that flips up on two pneumatic pumps, this Backwoods Piglet combines two party units for maximum efficiency. Say goodbye to the hassle of cooking large meats - let Piglet do the work for you! This powerful and versatile grill comes with 3 sturdy racks made of expanded metal, allowing you to double your grilling capacity. Perfect for any party, the Piglet is a must-have for any outdoor cooking enthusiast.
Key Features
- Permanent water pan
- Stainless steel doors
- 2″ insulation
- Heat diverter
- Pre-drilled Caster bolt hole pattern on the bottom of the 3 inch feet
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Cooking degrees:180 to 300
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Amount of charcoal:12 to 18 Lb
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Cooking time: 6 to 8 hours {Depending on the temperature used for cooking}
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Meat: 18 to 20 slabs of baby back ribs,12 briskets, and30 Boston butts
Specifications
| Manufacturer |
Backwoods Smoker |
| Part Number |
THE-PIGLET |
| Fuel Type |
Charcoal |
| Smoker Type |
Vertical |
| Collection |
PIGLET |
| Cooking Degrees |
180 - 300 Degrees |
| Configuration |
Freestanding |
| Exterior Material |
Powder Coated Steel |
| Primary Color |
Black |
| Max Food Capacity |
60 Lb |
| Cooking Grate Material |
Stainless Steel |
| Best Use |
Residential |
| Water Pan |
Permanent |
Dimensions
| Cooking Chamber Height |
26 Inches |
| Cooking Chamber Width |
34 1/2 Inches |
| Cooking Chamber Depth |
19 1/2 Inches |
| Outside Height |
54 Inches |
| Outside Width |
50 Inches |
| Outside Depth |
27 1/12 Inches |
| Weight |
385 lbs. |
Warranty
Warranty Coverage
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Duration: One (1) year limited warranty.
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Scope: Covers all materials, parts, and workmanship.
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Usage: Applies only when used under normal conditions.
Eligibility & Transferability
Exclusions & Limitations
THE-PIGLET Specs Sheet
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