The Competitor by Backwoods Smoker is engineered for serious BBQ contests and catering events. With a vertical chamber and reverse airflow system, it delivers consistent heat and smoke distribution for flawless results. Its rugged build supports up to 260 lbs of meat, while the compact footprint and built-in mobility make it ideal for trailers, cook-offs, and remote setups. Stainless steel doors, heavy-duty latches, and insulated walls ensure durability and temperature control. Whether you're chasing trophies or feeding crowds, The Competitor is your trusted partner in pitmaster-grade performance.
Key Features
- Permanent water pan
- Stainless steel doors
- 2″ insulation
- Commercial fire grate
- Splash guard
- Pre-drilled Caster bolt hole pattern on the bottom of the 3-inch feet
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Cooking degrees: 180 to 300
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Amount of charcoal: 12 to 18 Lb
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Cooking time: 6 to 10 hours {Depending on the temperature used for cooking}
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Meat: Six 12 lb. turkeys, 22 to 26 slabs of baby back ribs, 8 to 12 briskets, and 16 to 18 Boston butts.
Specifications
| Manufacturer |
Backwoods Smoker |
| Part Number |
COMPETITOR |
| Fuel Type |
Charcoal |
| Smoker Type |
Vertical |
| Collection |
Party |
| Cooking Degrees |
180 - 300 Degrees |
| Configuration |
Freestanding |
| Exterior Material |
Powder Coated Steel |
| Primary Color |
Black |
| Max Food Capacity |
60 Lb |
| Cooking Grate Material |
Stainless Steel |
| Best Use |
Residential |
| Water Pan |
Removable |
Dimensions
| Cooking Chamber Height |
20 Inches |
| Cooking Chamber Width |
29 Inches |
| Cooking Chamber Depth |
29 Inches |
| Outside Height |
55 1/5 Inches |
| Outside Width |
35 Inches |
| Outside Depth |
27 1/5 Inches |
| Weight |
268 lbs. |
Warranty
Warranty Coverage
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Duration: One (1) year limited warranty.
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Scope: Covers all materials, parts, and workmanship.
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Usage: Applies only when used under normal conditions.
Eligibility & Transferability
Exclusions & Limitations
COMPETITOR Specs Sheet
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