The Premier Dual-Zone Grill for Your Marine Galley
Transform your vessel into a culinary command center with the Electri Chef Ruby 32" Marine Built-In Electric Grill Dual Temperature Control (Model: 4400-EC-448-IM-D-32). Engineered specifically for life offshore, this high-end marine electric grill is the definitive solution for yachts and offshore outdoor kitchen setups where safety, space, and control are paramount. Enjoy the rich, authentic flavor of grilled food with confidence—no gas, no smoke, and no open flames.
Corrosion-Resistance Meets Precision Performance
Built to endure the harsh conditions of the open water, this built-in electric grill is constructed with a corrosion-resistant stainless steel body. The expansive cooking surface features crucial dual temperature zones, allowing you to independently control the heat for optimal cooking flexibility. Effortlessly sear, grill, and warm food simultaneously, ensuring every meal is delivered with professional-grade precision.
The flameless grilling system provides clean, quiet heat that respects your environment and eliminates the hazards and logistical complexities of traditional BBQ grills or propane tanks. Seamless integration and refined heat zones make this grill the backbone of your galley, allowing for intentional hosting and seamless performance, whether you're cruising the coastline or docked for sunset.
Key Features
- 448 sq. in. grilling area (14” x 32”)
- 18 gauge stainless steel construction
- Digital controls
- Adjustable temperature settings from 150-600 degrees
- Automatic shut-off
- Stay cool handles
- Stainless steel cooking grids (4)
- Easy clean removable drip trays (2)
- Hardie Soffit insulation on sides and back
- Fully assembled
- 220V/30Amp
Required outlet: Nema 6-30R Receptacle, 208/220 Volt 30 Amp receptacle
Specifications
| Manufacturer | Electric Chef |
| Model | 4400-EC-448-IM-D-32 |
| Class Luxury | Luxury |
| Fuel Type | Electric |
| Collection | Ruby 4400 |
| Configuration | Built In |
| Construction Materials | 18 Gauge Stainless Steel |
| Temperature | 150-600 Degrees |
| Grilling Area | 14 x 32 Inches |
| Cooking Grid | Stainless Steel |
| Amperage | 220V/30Amp |
Dimensions
| Height | 19.13 Inch |
| Width | 32 Inch |
| Depth | 19.75 Inch |
| Cutout Height | 7 3/4 Inch |
| Cutout Width | 33 5/8 Inch |
| Cutout Depth | 16 3/4 Inch |
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